From the kitchen
Recipes
Dishes I cook, with times, amounts, and the order I do them in.
Recipe
Toddler sticky rice bowl
Sticky rice, a sunny-side-up egg, soy, vinegar, sesame oil, and furikake, mixed and eaten in seaweed.
Recipe
Quick Korean miso soup
A weeknight doenjang-guk with daikon, potato, and soft tofu. The miso goes in at the end.
Recipe
Pasta soup
A quick tomato broth with frozen peas and whatever small pasta is in the cupboard.